• Cooking space-612 In2 • Dual 15.000 BTU stainless side burner w/cast iron grate. • Three independent controlled main cooking zones with a total of 45.000 BTUs -Plus 30.000 BTUs of additional performance on dual side burners. • Patented heat control baffle system. • Updated single BLACKSTONE vertical column. • Cabinet with the pull-out tank. • Dual side shelves. • BLK Stainless and painted culinary styled hood. • Patented rear grease management system. • Magnetic zone on side shelf for tool retention. • Updated culinary control handles. • Deep Fryer Basket
